Filtered coffee is a popular and easy-to-make coffee brewing method that uses a coffee maker and paper filters. Here’s how to make filtered coffee:
Ingredients:
- Coffee beans (medium grind)
- Water
- Paper coffee filter
Tools:
- Coffee maker
- Coffee grinder (optional)
- Measuring cup
- Spoon
Instructions:
- Fill the coffee maker’s water reservoir with fresh, cold water. Use the measuring cup to add the desired amount of water for your coffee.
- Place a paper coffee filter into the filter basket.
- If using whole bean coffee, grind the beans to a medium grind size. Use the coffee maker’s recommended amount of coffee for your desired amount of coffee.
- Place the coffee grounds into the filter.
- Turn on the coffee maker and wait for the coffee to brew.
- Once the coffee is done brewing, turn off the coffee maker and remove the filter basket. Discard the used coffee grounds and filter.
- Pour the freshly brewed coffee into a mug or carafe.
- Add any desired sweeteners or creamer, and enjoy!
Tips:
- Use fresh, high-quality coffee beans for the best flavor.
- Experiment with different coffee-to-water ratios to find the perfect strength for your taste.
- Clean the coffee maker regularly to prevent any buildup of coffee oils and residue that can affect the flavor of your coffee.
- Consider using a reusable coffee filter to reduce waste and save money over time.
